In vitro meat, also referred to as cultured meat, is a meat product grown from extracted cells in a factory. It's a test concept introduced by researchers to combat many ethical issues found in ...

Larissa Zimberoff takes us with her to a cultured meat tasting and explores what it ... might need some convincing to one day eat an in-vitro burger. Here are some early tag lines.

Lab-grown meat, or in-vitro meat, offers a revolutionary approach to producing meat without slaughtering animals. However, the debate over whether this innovation aligns with vegan principles ...

And although research on creating a palatable in vitro cultured myocyte alternative to meat remains in its infancy, investors are beginning to show interest, including the venture capital firm ...