4 Japanese or Indian eggplants (see Tips), or 1 globe eggplant, cut into 0.6cm-thick rounds 3 plum tomatoes, chopped ½ tsp Kashmiri or other red chilli powder (optional) ...
Diwali celebrations aren’t complete without a delightful spread of flavorful curries. Vegetarian curries, rich in spices and ...
Padma Lakshmi’s mastery of lentils, green mango, full-fat coconut milk and fragrant spices make these six recipes instant ...
Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...
It’s a traditional Indian dish with a smoky flavor that pairs great with butter chicken. It’s also one of the best sides for ...
Wanting to have enough to share with the newsroom taste testers as well as her family, our test cook filled two pans with the Eggplant Chickpea Tomato dish. When I brought my Eggplant Chickpea ...
The eggplant that’s most widely available is called globe or black beauty, which is what I have used in this recipe. I’ve skipped a few of the steps from my old recipe, making this dish not ...
At a birthday dinner recently, a pool of satiny, smoky eggplant pried my attention from an otherwise lively conversation. The dish was unassuming, dolloped with a bit of yogurt and a smattering of ...
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Other gems include a silky broiled eggplant braised in fresh tomatoes, ginger and garlic or a set dinner with eight dishes for one for less than $30. Kiran Verma’s grand Upper Kirby Indian ...
Newly-opened Sichuan restaurant the Sparrow in Midtown Atlanta has substance and style; it just needs some buzz.