Add the cumin, rice, chickpeas and spinach and cook, stirring, until the spinach is wilted, about 3 minutes. Season with salt and pepper. Serve with lemon wedges.
About Fried Rice with Soya Chunks Recipe: This is a quick and easy dish, especially to have something different for lunch. Soya chunks are protein and fibre rich and are often used to make biryani and ...
the genre of dishes called mutajjan in medieval Arab cookery has little in common with the sugar-laced rice-and-meat dish of the Indian subcontinent. For instance, one variety is spinach fried in ...
Leftover rice can be creatively repurposed into various delicious dishes. Options include fried rice with veggies and protein, creamy rice pudding, hearty rice soup, refreshing rice salad ...