Rinse the toor dal under cold running water and let drain. In an Instant Pot, set to Sauté mode - high (medium-high heat for a pressure cooker), melt the butter, and wait for it to stop foaming ...

This Instant Pot Dal is packed with Kale! It is full of flavor, cozy, nourishing and immensely satisfying. It is a fantastic ...

Daal, an Indian dish made from split pulses, is commonly cooked on the stovetop, but an Instant Pot works well, too. Here's ...

The Instant Pot can rattle of a ton of recipes for you and fall is prime pressure and slow cooker season. I make tender pulled chicken, beef stew and dozens of other recipes in my Instant Pot ...

Dahiwali Toor Dal Recipe: This is a very tasty dal recipe which is perfect to make for lunch or dinner. Tomato and curd give a tangy twist to the dal. You can pair this dal with piping hot jeera rice.

Stop Cooking these 10 Foods in Your Instant Pot See at Cnet In terms of size, the 6-quart models are the most popular for families and perfect if you're cooking for three to five people.

The Sightglass Instant La Magdalena Tolima didn’t taste like instant coffee; one taster likened it to a “freshly brewed pot.” Dark chocolate is the prominent note we tasted when drinking it ...

It's best to serve the pot pies in their pots. If you want to freeze the pies, cook the dal and allow it to cool completely. Assemble the pies and freeze them in their pots. You can then remove ...

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