Before anyone yells at me for not using cream, I’d like to mention that a classic Italian pasta alfredo doesn’t use cream in the sauce. It’s a popular add-in to make the sauce extra thick ...
Alfredo sauce is a surprisingly tough sauce to get right. It doesn’t enjoy the same popularity as marinara or mac and cheese. It’s similar but not the same as buttered noodles, and it also ...
Parmigiano Reggiano, the name-protected Italian cheese ... Use your customized sauce for fettuccine Alfredo, a low-carb chicken dish, or a white pizza.