We love Enro's twist on stuffed green peppers. Italian sausage changes the flavor profile. It adds much more savoriness to the dish. Brown rice, rather than white, add fiber to the meal.

Stir in the cooked rice, salmon, lemon juice, Italian herbs, and mayonnaise. Preheat the oven to 400 F. Place the halved ...

These farro turkey stuffed peppers smell good, look great, and taste delicious. Ground turkey is lean and is the base for the ...

These hearty stuffed banana peppers are so scrumptious, you'll be making them weekly! Picture fresh banana peppers filled to the brim with a cheesy, spicy Italian ... fluffy rice, or even cheesy ...

I was in the arena all the time, and of course, I couldn’t miss the Hungarian specialty, goulash, a homey soup made with beef ... recently started eating stuffed peppers with ketchup.

Americans of Italian Heritage Council selected Spinach and Ricotta Stuffed Peppers as the Featured Dish for this year’s 20th ...

Then I mixed in the ground beef, cooked rice, and pepper-jack cheese. I stuffed the peppers and baked them in my oven at 350 degrees Fahrenheit. I stuffed and placed the peppers in a baking dish ...

Discover the full potential of ground beef with a collection of 45 delicious recipes, perfect for lunch, dinner, and ...

Heat a wok until nearly smoking, then add the vegetable oil and beef. Stir fry for 1-2 minutes, or until just browned all over. Remove the beef from the wok and set aside. Add the peppers to the ...

Now remove the core and seeds of the peppers and slice them into strips, following their natural curves and ridges, and add these to the tin. Tumble in the olives, and now pour the olive oil ...

Add the cauliflower rice and lentils and cook for 3 minutes. Add the coriander and season with a little salt and pepper. Mix together. Fill the peppers with the mixture. Dot with the cheese and ...