In Japan, dipping sauces often serve as marinades for grilled meats and vegetables. Tare is one of these; it's a staple in Japanese cuisine that's versatile enough to use in a wide array of savory ...

Purchase one of its dipping sauces instead, which are thicker and ... Instead, it recreates the flavors of Korean BBQ or Japanese teriyaki, which is less tangy, thinner, and emphasizes umami.

Dipping sauces are an easy way to enhance the flavors of everything from dumplings to crudités. We like sauces that combine mayonnaise with herbs or hot sauce, as well as Asian-style sauces that ...

or use as a dipping sauce for raw vegetables and chips. Chill before use. *Note: I use Japanese mayonnaise because it has a creamier texture than most store-bought mayonnaises. They’re fine in a ...

The idea for strangers sharing a dipping sauce stems from the nature of people ... the pandemic’s impact on the restaurant industry. “Japanese food culture is facing a crisis,” he said.