Her recipes are timeless ... Now a cultural icon and household name, Julia Child was best known for introducing-and simplifying-French cuisine to the American public. Her career took off with ...

Before becoming a renowned celebrity chef, Julia Child worked for the CIA's predecessor, where she developed an early recipe ...

Zarela Martinez makes poblanos rellenos -- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with… Lidia Bastianich makes for Orecchiette con Broccoli di Rape ...

Today, Americans turn to Julia Child’s Mastering ... Accordingly, the recipes—often considerably shorter than those in books like Child’s—exhibit Mathiot’s no-nonsense approach to ...

While Julia Child's repertoire is quite expansive, there are a few of her recipes that have ageless popularity. Here are 25 of the cooking icon's most famous dishes, with a couple of different ...

You might like your mashed potatoes on the garlicky side, but wait till you see how much garlic is in Julia Child's recipe!

In the spirit of tradition, we are revisiting Julia Child’s classic recipe, which features an orange ... This Yule log cake tastes best within two days. Leftover cake may be loosely covered ...

Julia Child was a longtime Food & Wine contributor ... a world-renowned tome with more than 500 recipes, two volumes, and more than five language translations, and starred on cooking show The ...

Explore the world of Julia Child here—from tributes to early programs to cooking tips and recipes. As Julia herself said, "Bon appétit!" Julia was passionate about food and she changed the way ...