In this delectable kebab recipe, we have used a host of different spices to recreate the authentic awadhi magic. The minced meat (keema) is marinated in a ground spice powder and then deep fried mixed ...
beef cubes and tomato pure. Mix well. Add the tomato paste, mix and cook until the oil bubbles up. Now add the cooked kebabs and mix well. Add the water and simmer until the liquid reduces.
About Mutton Shami Kebab Recipe: Shami kebab is a wonderful snack from hyderabadi cuisine. This easy-to-cook shami kebab recipe is made by mutton though Shami kebabs can be vegetarian too. A perfect ...
This easy and healthy recipe shows you how to whip up your own chicken kebabs in no time. For this recipe you will need 8 metal skewers. Each serving provides 413 kcal, 51g protein, 37g ...
These Swahili kebabs are very popular at the coast of East Africa. Made using minced meat and deep-fried until dark brown, they are also known as black (kari) kebabs or kababu kavu, They have a ...
Looking for the perfect summer dish? Look no further than these three easy kebab recipes. Picture this: it’s 8pm on a Saturday, the sky is bright and blue, the sun isn’t setting for well over ...
A couple of weeks ago myself and a good friend (someone who has previously done the recipes for The Bolton News) Tom Bridge took part in the BBQ weekend at Boltons award winning market.