"What happens when you add umami-packed ingredients to a steak? Join me as I wrap steaks in kombu seaweed, coat them with bonito flakes, and put these unique flavors to the test! Taste-testers will ...

It gets its unmistakeable flavour from dried seaweed and flakes of dried fermented tuna ... While the chicken is in the oven, rinse the dried kombu under cold running water.