I was invited to perform at a church program, and after my performance, they gave me yam and kontomire stew as payment.” This unusual form of compensation followed what had been an exciting ...
Among many foods and dishes that are intractably related and perceive as part of the “blood and soul” of the Asante people are Etoo (mashed plantain or cocoyam), and Ampesi, (cooked plantain, cocoyam, ...
Reflecting on the event, she shared: “It happened about ten years ago. I was invited to perform at a church program, and after my performance, they gave me yam and kontomire stew as payment.” This ...