Fried papad pieces are cooked in a gravy of flavourful masalas and curd. Make this papad ki sabzi for lunch or dinner. Heat the oil, fry the papad and keep aside. 2. In a wok, heat the ghee and saute ...

About Aloo Ka Papad Recipe: Satisfyingly crisp and crunchy, make this much loved Indian snack at home. Aloo papads are popularly made during the festival of Holi. 500 gms potatoes (mashed), boiled 2 ...

From dal-bhaat to tea, papad enhances the flavor of almost every meal. But have you ever wondered how old this small yet delicious snack truly is? Believe it or not, the origins of papad date back ...

Yasmien Kurdi lamented her failure to take care of her eldest daughter, Ayesha, when the latter was rushed to the emergency room after suffering from stomach pain. In her Instagram post ...

Seated on the ground floor of an old building near the white marble Badi Masjid in Bandra West, Nanda Anand Asande carefully empties her satchel of papad. Keeping the damaged pieces in the ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

PETALING JAYA: The papadam, once a free complement for Indian meals at eateries, has been hit by rising costs, forcing some restaurant owners to charge for the crispy delight. While most Indian ...