Once a niche market, the dairy industry in China is now reaching more consumers through effective marketing and advertising. This was a marked difference from the belief of traditional Chinese ...
flavorful crystals that form during fermentation. “The longer a cheese is aged—or fermented—the less lactose there will be,” says Hoerr. “Typically, harder cheese will have less lactose ...
Crystal healing is a type of complementary and integrative medicine that may support overall health and wellness. However, most of the evidence is anecdotal rather than scientific. Crystals are a ...
Footage captured by a local vet shows a pile of dead infected cattle left unattended by the roadside, with no warnings or biosecurity measures in place.