Drain pasta, reserving 1/2 cup of the cooking water. Mix reserved water with cream cheese and bouillon until well blended. Add to chicken with lemon zest; mix well. Cover; cook on low heat 5 min.
Pasta works well in this slow-cooked creamy chicken dish: the pasta soaks up ... along with the remaining stock. Add the lemon zest and basil and season with salt and pepper, then give everything ...
A easy pasta with lime and lemony chicken chunks, fresh rocket leaves, pine nuts and cheese. In a saucepan, cook pasta in boiling, salted water for 10-12 minutes or until al dente. Drain and return ...
To make the dressing, put the pesto, mayonnaise and lemon juice in a large bowl, season with salt and pepper and mix to combine. Add the chicken and stir again. If possible, leave it to marinate ...
By Melissa Clark Melissa Clark’s garlicky chicken with lemon-anchovy sauce.Credit ... in Yasmin Fahr’s 20-minute spinach one-pot pasta, but they’re responsible for the saline intensity ...