This means that while soy sauce can be considered high in sodium, it's not as concentrated as pure salt, and that's one ...

Meanwhile in Japan, condiments are a major source of sodium, contributing to nearly 70% of total intake. Even though soy sauce accounts for less than 20% of daily sodium intake, technologies to ...

When you want a salty, umami kick in your meals, soy sauce is an obvious choice. But liquid aminos — made from soybeans or ...

you could also opt for a reduced-sodium option like Kikkoman Less Sodium soy sauce. Add it when you mix your wet ingredients together for smooth textural inclusion.

Kikkoman has many low-sodium varieties of their classic products including Less Sodium Soy Sauce and 50% Less Sodium Gluten-Free Tamari Soy Sauce. Are you a fan of any of the recent soy sauce ...