There’s something truly special about making homemade applesauce, especially during apple season. The air is crisp, and the ...

They're a staple in a lot of applesauce recipes ... Developed in Australia, this apple's vibrant pink skin and lively taste make it stand out from the crowd. Its firm flesh and balanced sweetness ...

Both apple butter and applesauce start by slow-cooking apples ... Chill streusel in freezer while preparing apple filling. Make the apple filling Stir together apples, brown sugar, granulated ...

The easiest way to save raw apples through the winter is to check them regularly to make sure they are perfect, she says.

Looking at bark, leaf shape, leaf texture, size and shape, the kids learned about poplar, mulberry, peach, pear, maple, ...

The Great Depression called for communities to feed their teachers, therefore the association between education and a ...

You can also make use of apple pie spice when you're craving the pie but don't have time to make it. Want to build on the ...

Now, if you are like me, you can end up buying alllll the apples. If that's the case, don't hesitate to make applesauce! We make a sauce using just two ingredients - all our extra apples ...

Johnny Miller for The New York Times Romulo Yanes for The New York Times Warm spices, applesauce and a shredded tart apple make this homespun loaf comforting. Con Poulos for The New York Times ...

Make sure to cut the apple into small pieces for more manageable ... especially for dogs with sensitivities. Dogs can eat applesauce as long as it’s plain and doesn’t contain added sugar.