Yesterday was National Noodle Day. We celebrated, did you? Whether a fan of something light and fresh or hearty and rich, ...

The dumpling filling could be poached right in the rice noodle cooking water to make meatballs or stir-fried along with a ...

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...

Broken vermicelli noodles. These are basically broken pieces of longer dried wheat vermicelli noodles that are also known as ...

While egg noodles can also be made with refined flour or rice flour, these homemade egg noodles are made using wheat flour making it a healthier option than rice noodles or regular noodles. Combine 11 ...

Perth has always been drawn to the pull of a good noodle. These Chinese noodle dishes draw from Lanzhou, Hunan, Hong Kong and ...

Nara Smith loves this Thai spot in Dallas, so we love this Thai spot in Dallas.

A nutty, savory sauce made from pantry staples anchors this cold rice noodle and steak dish inspired by Vietnamese summer rolls.

Add the drained noodles and sauce. Toss well for 1 to 2 minutes making sure all the ingredients are coated with the sauce. Divide in half and serve on two dinner plates.

By the end of Tuesday's episode of Food Network's "Last Bite Hotel," chef Kevin Lee and his remaining fellow contestants were ...

Sophy’s Thai & Cambodian Cuisine opens at 10 every morning of the week — early enough for the many Cambodia Town locals who ...