Here are the top 10 best mango varieties found in India: 1. Alphonso: Also known as "Hapus," Alphonso mangoes are considered ...

Every region in India produces its own variety of mango — Uttar Pradesh has rataul and langda, himsagar in West Bengal, kesar in Gujarat and Alphonso in Karnataka, to name a few. India is also ...

Alphonso (April to June), mostly from India, is often described as the king of mangoes. These thin-skinned fruits are undoubtedly delicious with their intensely flavoured, fragrant, sweet ...

the 28-member European Union had temporarily banned import of Alphonso mangoes. It also banned import of four vegetables - taro, bitter gourd, snake gourd and eggplant - from India from May 1 ...

"If Alphonso from India is crowned the 'King of Mangoes', Sindhri from Pakistan is undoubtedly the 'Queen of Mangoes'," said 44-year-old Mohammed Farouk, a fruit retailer for the last 11 years.

While delicious eaten raw, these versatile fruits are also great for cooking with, lending their distinctive flavour to both sweet and savoury dishes. Here's how to make the most of them this summer.

Pune (Maharashtra), Mar 19 (ANI): After suffering losses last year, Pune's Alphonso mangoes have started receiving footfalls in market. Demand and price of the mangoes witnessed a spike this year ...

About Mango Chocolate Delicia Tart : This dessert is filled with decadent rich and creamy white chocolate and topped with juicy diced alphonso mangoes. Simple yet delicious! Enjoy this tart recipe ...

Firstly cut the Alphonso mango into pieces and marinate for 30 minutes with salt. 2. Next we will grind mustard seeds, green chili, chili powder, turmeric powder, grated coconut and sugar-cane jaggery ...

The calamansi puree comes from a Filipino company based in California, the lychee puree from Thailand, and the Alphonso mango puree from India. These flavor partners also ensure better quality.