This homemade strawberry ice cream recipe is so creamy and delicious. It is full of fresh fresh strawberry flavor. Made ...

Freezing eggs isn't something many home cooks often do. However, if you want to store your egg yolks this way, food writer ...

develops recipes, and appears in cooking videos linked to her column, A Good Appetite. She is a regular guest on the Today show, Rachael Ray, and NPR. Melissa Clark's introduction to the world of ...

This is where Melissa Clark's ice cube tray suggestion works ... (where freshness and consistency are vital), they're great for recipes where the egg yolks are more about flavor than structure ...

I figure you already have your dinner plans sorted out, so today I’ll just focus on two other important holiday meals: a big ...

Friends have tried for years to introduce me to their favorite lentil soup, said Melissa Clark in The New York ... The original recipe also called for a few surprises: dried mint, bulgur, fresh ...

Sheet-pan paprika chicken with tomatoes and Parmesan, plus more one-pan dinners, do-ahead breakfasts and craveable nonalcoholic cocktails.

There's certainly no shortage of great meat recipes to choose from ... In 2020, when stocking up on groceries was all the rage, Melissa Clark shared with "The Rachel Ray Show" her best tips ...

Lanna Apisukh for The New York Times Supported by By Priya Krishna Melissa Clark and Pete Wells Among the hundreds, if not thousands, of bites that restaurant critics take each year, there are ...

One great resource for this is food writer Melissa Clark's column in The New York Times. Here, Clark shares techniques and recipes gathered throughout her career. And, with over 40 cookbooks under ...