Are you looking for an appetizer that you can prepare at a party, no matter the occasion? Then, try your hands at this ...

Looking for a quick and tasty recipe? These carbonara stuffed mushrooms will win you over. They're so easy to make that even ...

Cultivated fresh mushrooms are available all year. Wild mushrooms are at their peak in autumn although some, such as morels, are found in spring. Dried mushrooms are available all year round.

Delicious and (usually) inexpensive, mushrooms are great at absorbing the flavours of whatever ingredients they are cooked with. They can range from meaty to slippery and chewy, and to tender and ...

Mushroom fans visited the Council’s recipe directory more than 433,000 times in just 12 months. Here are the five most-clicked.

These sweet potato bowls are an easy go-to weeknight dinner: Steam the sweet potatoes while you sauté the mushrooms with spiced ... egg wash for this pot pie recipe creates an airtight seal ...

It's best to start soaking the mush­rooms the day before. Good dried mushrooms have large, thick caps that need time to hydrate fully, or else you will have a hard, dry part in the centre.

Scatter in the garlic, season with salt and pepper and fry briefly until the garlic is fragrant and cooked. Pour in a quarter ...

Our Creamy Mushroom Risotto recipe is so easy to make, you're going to wonder why you didn't do it sooner! This oh-so-creamy and versatile dish originated in Northern Italy, and ...