Homemade mustard sauce is incredibly easy to whip up. With just a few ingredients, you can create this tangy dressing that ...

Rice vinegar has been a staple in Asian cuisine for centuries, and it's important to know the difference between seasoned and ...

Leave it to the great Ina Garten to keep things in the kitchen simple but delicious, especially when it comes to her ...

While pricey, DOP vinegar is meant to be savored—not cooked ... minced shallots, Dijon mustard and a tiny squeeze of honey), it turned into something elegant and versatile.

You may have noticed your supermarket offering more types of vinegar lately. Sure, balsamic and apple cider vinegars are veterans of the condiments aisle, but new shelf neighbors, like coconut ...

While drinking apple cider vinegar may have some health benefits, more research is necessary. It’s unlikely that taking a swig of apple cider vinegar in the morning will significantly affect ...

Savannah Miller, a chef at Durham’s M Tempura restaurant, was a runner-up on the most recent season of Top Chef.

Food is front and center at holidays and Halloween is no exception. While candy, caramel apples and all things sweet get most ...

The mayonnaise-based sauce gets its tang from Dusseldorf mustard, white wine vinegar, and other flavor enhancers, offering a ...

Celebrate the season with fall flavors and ingredients by making these delicious sheet-pan dinners, like maple pork chops and ...