Offal need to be very fresh - especially kidneys, which will quickly taint and become bitter. It should look glistening and wet (not slimy) and stand firm and proud. Dry, cracked or bad-smelling ...
Fairly easy to find compared to some other offal, hearts are inexpensive and easy to prepare. As with all offal, fresh is best, so build up a relationship with a good butcher or small producer for ...
In the new version of the Protocol concluded in 2021, the list of offal products allowed for shipment to China has been expanded. Beef cartilage, aorta and stomachs have been added to the list. The ...