Thick, fluffy buttermilk pancakes served the American way with glazed bacon and maple syrup. This easy pancake recipe will save your brunch. In a bowl, sift together the flour, bicarbonate of soda ...

I won’t try to compare them to fluffy buttermilk pancakes ... The recipe calls for cottage cheese (low-fat, full-fat, or even double cream works here), eggs, and old-fashioned oats.

Lightly beat the yolks and add the buttermilk, orange zest and juice and mix well. Combine the wet and dry ingredients with a spoon to make a smooth ... Before you cook the pancakes, segment ...

These Southern buttermilk biscuits are old-fashioned and easy to make. They are fluffy and soft inside. Outside they're golden brown with crunchy edges. Using lard adds a savory flavor to them.

Take a look through Grandma's old recipe box, and you might notice that many old-fashioned Southern recipes call for sour milk as well as buttermilk. From the best biscuits to tangy, saucy ...

The old-fashioned is one of the oldest mixed drinks in the cocktail canon. Muddle a sugar cube and bitters with one bar spoon of water at the bottom of a chilled rocks glass. (If using simple ...

She explains, “over-mixing stops the raising agent from aerating, which results in a tough, dense dough and therefore rubbery pancakes.” So, make sure to mix the ingredients until they’re ...

Aimee Picchi is the associate managing editor for CBS MoneyWatch, where she covers business and personal finance. She previously worked at Bloomberg News and has written for national news outlets ...