Before you even think about buying a standing rib roast, make sure you have an instant read thermometer, and buy one if you don't. An instant read thermometer is the most valuable and important piece ...

This is more of a method of how to cook beef ribs in the oven than a roasted beef ribs recipe… You can take any amount of ...

Cooking a prime rib roast ... for your oven, so many butchers cut it in half. Note that the term “prime” does not reference the USDA grading system, which dictates that prime beef must ...

Ashley Wulf from the Minnesota Beef Council joins us with a recipe for rib roast and what to do with the leftovers. 1. Preheat oven to 350°F. Combine 2 tablespoons shallots, 2 tablespoons thyme ...

Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a ...

Insert ovenproof meat thermometer so tip is centered in thickest part of beef, not resting in fat. Do not add water or cover. Roast in 350F oven 1-3/4 to 2 hours for medium rare; 2 to 2-1/4 hours ...

Prime rib is a cut of beef ... Roast with Horseradish Cream recipe for that approach. How long to cook prime rib Cooking time depends on the size of your prime rib, whether it includes bones, your ...

Remove the roast from the oven and transfer to a platter. Tent with foil and let it rest 10 to 20 minutes before slicing. For the sauce: In the skillet the tenderloin was roasted in, add the beef ...

That’s a cook's goal when preparing a standing beef ... cooks the roast slowly in a low oven and then gives it a blast of heat at the end to sear and crisp the outer crust. Most recipes ...