Strain the cooking liquor through a sieve into a bowl and leave to cool. Shred the oxtail meat and discard the bones. Place in a bowl and cover. Cover the bowl of cooking liquor and leave in the ...
Rich broth Beef Oxtail Beer Braised soup is the perfect recipe for those chilled days when a comforting soup cooked low and slow, is needed. Good grief, the first time I heard of a Chinese oxtail ...
Be sure to get plenty of big pieces from your butcher as these will yield most meat; the smaller pieces will add richness and flavour to the sauce or stock. Oxtail needs a seriously slow cooking ...
Braised oxtail is a leisurely dish to make ... This is based on my grandmother's recipe. The addition of beef tendon is optional but I like it because it makes the sauce richer and stickier ...
Add the beef and oxtail pieces to the pan ... hot serving dish with lots of champ or colcannon. Feast on delicious recipes and eat your way across the island with the best reviews from our ...
We're making a tasty and tender dish worth the time: Malta-Braised Oxtails, which we're serving with a very seasonal Calabaza squash mash. This recipe comes from Chef Felicia Lacalle, Executive ...
This oxtail casserole was one of Mum’s favourite recipes that Nan would make. It’s hearty and a comforting dish for the family. We are proud to share these family recipes with you. We love ...