This delicious soup is perfect for lunch, dinner or any time you want to snuggle down with a bowl. I originally made this as a copycat Panera lemon chicken orzo soup recipe. My kid really enjoyed ...

Then turn the chicken the right way up. Take the pan off the heat and, aiming for the space around the chicken, grate in the lemon zest ... of the oven and add the orzo all around the chicken ...

Add the chickpeas, rosemary, orzo and bay leaf. Reduce heat to a low simmer and cook for 10 minutes until orzo is cooked through. Reduce heat to low and stir in lemon juice.

I actually feel much better after having this soup — it really is the perfect simple, clean-flavoured meal that will satisfy your palate and make you feel nourished. No wonder they say "chicken ...

Drain and rinse the orzo under cold water until cool. 2. Meanwhile, in a medium soup pot, heat the olive oil until shimmering. Add the chicken meatballs and cook over moderately high heat until ...

In another bowl, mix the egg yolks and lemon juice together until combined. When the orzo or rice is cooked ... Keep the heat very low. The soup will thicken as the egg cooks.

This gently seasoned soup ... chicken broth and bring to a boil. 3. Add orzo to boiling broth and cook until tender, 8-10 minutes. 4. While the orzo is cooking, whisk together the eggs and lemon ...

Add the garlic and fry for 1–2 minutes. Add the beans, passata, orzo, stock and paprika and bring to the boil, then reduce the heat and simmer for around 10 minutes, or until the orzo is al dente.

And a beloved fall favorite rejoins the menu. Panera When we feel the first chill of a fall breeze, the slow cooker comes on and the soup and stew recipes come out. Not only do cozy soups lend ...

So it stands to reason that Panera, which conveniently serves its soup and chili in a bread bowl ... on sale for $7.99 for a limited time -- the Chicken Bacon Rancher sandwich and the Fuji ...