You might think that washing raw chicken before cooking it is a good practice, but that's not what the science says. Here's ...

Boiling chicken thighs briefly before grilling can help ensure they cook more evenly ... to grill without burning the outside while ensuring the inside is fully cooked. Par-cooking in boiling water ...

Anything with sesame is his all-time favorite food this week. BBQ and hot debates go together like chicken and sauce. Speaking of those southern staples, there's a decades-old chicken recipe for ...

Having to remove squidgy, rubbery skin before ... to chicken, and for many, there can be no in-between. Luckily, there is a proven technique for achieving shatter-crisp skin using boiling water.

But, if you're looking to grill potatoes, keep in mind that there's one additional step that can make them even tastier: boil ...

You can't get around par-boiling your potatoes and corn before putting them on the grill. Submerge the corn cobs and potatoes in a pot of water, reducing the heat to a simmer when the water starts ...

What started with 16 participants has now entered its final stage, down to two mobile heavyweights: Sauced & Tossed Chicken Co. of Charlton and Morawski Barbecue of Rutland. Some say the title of ...