Cut them into small cubes and parboil them in salted, boiling water for about 15 minutes. Step 2. While the potatoes are cooking, prepare the chicken breasts. Wash them thoroughly, clean them, and pat ...
2 chicken breasts - 1/2 tsp fresh or dry thyme ... squash or can use frozen (or if cooking from raw, peel and dice – parboil for 10 min to soften – put on skewers 1 large red onion diced ...