Italians are very particular about which pasta shapes go with certain types of sauce. There's one variety in particular to ...

Stir in Parmesan. DRAIN pasta; return to pan. Add chicken mixture; mix lightly. Cook 1 min. or until heated through. (Sauce will thicken upon standing.) ...

Chef Franco Pisani, owner and chef at Paravicini’s Italian Bistro and Ristorante di Sopra, cooks up pasta primavera. “We’re ...

Primavera means Spring in Italian, and this dish is absolutely perfect in the Spring and Summer months because of how fresh ...

This vegetarian pasta is a great way to use all of your ... then coated in a delicate, lemony cream sauce and sprinkled with fresh Parmesan and herbs. Christopher Testani for The New York Times ...

This healthy pasta primavera is brimming with spring vegetables and very quick to make. Use fresh peas if you can get them. Each serving provides 440kcal, 17g protein, 41g carbohydrate (of which ...

A judicious amount of heavy cream enriches this simple tomato sauce, producing a lush texture that clings to the pasta without blanketing richness. This recipe is inspired by sommelier Derrick C.

Pasta primavera with basil, parsley and garlic ... add the tomato paste and stir until dissolved. Add the fresh cream, salt and black pepper. Cook for a further two minutes. 3. Add cooked pasta in the ...

Looking for a side dish to accompany your turkey and ham this Christmas? Our friends at HTA School of Culinary Art offers this great pasta dish.