Derby pie and pecan pie are both warm, gooey, nut pies, but that's about where the resemblance ends. Each has its own unique ...

Butter or spray the bottom and sides a 13-by-9-inch baking pan with baking spray. Line the pan with parchment paper or foil ...

Who knew pecan pie, cheesecake, and a bit of peanut butter would create an amazing dessert? The bottom crust is crunchy and ...

Arrange the remaining pecan halves evenly in the pastry case and carefully pour over the syrup mixture. Place into the preheated oven and bake for 40-50 minutes - the pie will be golden-brown ...

These highly-rated fall desserts, like apple bars and pumpkin nice cream, offer a diabetes-friendly way to satisfy your sweet ...

A pumpkin custard and syrupy pecan layer fill a perfectly cooked pie shell. Whipped cream stars provide beautiful color contrast. F&W's Paige Grandjean's variation of pumpkin pie features black ...

Chess pie is a classic Southern custard pie that’s known for a few distinct ingredients, all of which contribute to the ...

Cover and freeze until required. Preheat the oven to 170C/325F/Gas 3. Make the pecan pies. In a saucepan, melt together the muscovado sugar and butter. Remove from the heat and stir in the honey ...

"This maple pecan pie is so good, no one will know that it took you 10 minutes to make!" "Yes, a store-bought pie crust is just fine!" she added, poking fun at her famous catchphrase about the ...

No need to choose between pecan pie and pumpkin pie when you can have ... With its crisp chocolate wafer crust, cookbook author Melissa Clark's unexpected take on pumpkin pie is even easier ...