Crab pita pocket is a culinary masterpiece crafted using the finest gadre crab sticks, a symphony of fresh ingredients, and a dash of creativity. Elevate your taste buds with this scrumptious fusion ...

Next, assemble each pocket by spreading sauce along the inside and filling it with cheese and ... you can also turn more ...

This recipe for Puffy Pita Bread yields a fluffy yeast-leavened flatbread with a hollowed pocket in the middle, ideal for filling with your favorite ingredients. Commonly found throughout the Levant ...

Most home cooks have a carefully-guarded recipe for the perfect burger ... There are two methods of preparing pita burgers, ...

But now that it's officially autumn, you might wonder how to incorporate more fall seasonal ingredients into your dense bean salad. To help us embrace fall's nutritious produce, Gellman shares her ...

These huevos rancheros breakfast pita pockets can be put together in less than three minutes and are so yummy they’re guaranteed to put a smile on the face of the grumpiest of early risers.

Add your chosen filling, then the cheese ... Preheat the oven to 200C/180C Fan/Gas 6. Bake the pizza pockets for 20 minutes, until golden and puffed. Leave to cool for 5 minutes before tucking ...

Season with lemon juice and salt to taste. Cut off the top third of each pita and split the pita open. Fill pita with some avocado and tomato slices and season with salt. Slide a schnitzel into ...

These highly-rated lunch recipes come together in less than 15 minutes and have no more than five ingredients for an easy ...

Stir in feta cheese. DO AHEAD: Salad can be made 2 days ahead. Cover and chill. Using slotted spoon, transfer salad mixture to pita bread halves. Serve sandwiches immediately.