Throughout the Middle East, pittas are served alongside main dishes or cut into wedges and used to dip in mezze dishes such as baba ganoush and hummus. If they’re warmed for a minute or two in a ...

Chef director of Dalston’s Oren restaurant Oded Oren shares three elevated pitta filling recipes from his debut cookbook. Some may think of pitta bread as just a vehicle for dips, be it hummus ...

Very carefully grate the cheese with the largest setting on the box grater. Lay two pitta bread out onto a baking tray. Spread the passata over them and sprinkle the cheese on top. Decorate the ...

A pitta bread not only makes a welcome change but comes in at just 9p versus a flour tortilla wrap at around 15p each. Choose a filling that’s rich in protein such as boiled eggs, sliced chicken or ...

Chicken Caesar Whip up something filling and healthy with our speedy Caesar pitta. Make a quick yogurt dressing with a few simple ingredients ... The classic ham and cheese toastie filling is taken to ...

Whether you're new to school lunch packing, or looking for inspiration for things to give your kids for lunch, we ...

Heat a small dry frying pan. Thinly roll out each piece of dough into a ‘slipper’, pitta or triangular shape. If using nigella or onion seeds, scatter a few over the flatbreads before cooking ...

These two dinners took place in very different restaurants in Mumbai. And while both restaurants are driven by the same ...

I made use of Slimming World's Out and About recipe book to prepare my breakfast, lunch, and dinner for an entire week - one ...

BOSNIA and Herzegovina has been named as a top trending travel destination for 2025. Described as a “less crowded alternative ...