Its thickness means it's more spreadable than marinara, making it a common choice as a pizza sauce. It's still thinner than a concasse sauce (which typically consists of large chunks), but it isn't ...
Though both sauces pair well with pasta, as well as dishes like lasagna and chicken parmesan, pomodoro and marinara's unique attributes also make them suited for specific purposes. Pomorodoro's ...
About Pasta Con Pomodoro E Basilico Recipe: Pasta with basic Tomato and Basil Sauce. This is the most basic and simplest cooked pasta sauce, hence it is the benchmark of a good and authentic Italian ...
From classic marinara to three-cheese pomodoro, Alfredo ... is good enough for dipping breadsticks or pizza crust in but it's not the best pasta sauce. 10. The cacio e pepe wasn't quite what ...