Few cuts of meat feel as special as a ruby-red slice of prime rib, whether it’s served at a formal steakhouse, a Sunday afternoon buffet, or a holiday party. This well-marbled cut is flavorful ...
Beach Bums’ concept in Maalaea boasts the state’s largest smoker that slow-cooks up to 1,200 pounds of prime rib, whole turkey, drunken chicken, pulled pork, beef brisket and racks of baby ...