Scented with bourbon and orange and swirled with cream cheese, this pie is a standout at Thanksgiving or any fall dinner.

These three easy fall recipes will set you up for any gathering! Each is impressive enough for special occasions, but simple ...

These perfect fall days call for something just as warm and lovely to eat. Pumpkin apple pie baked oatmeal is all the best parts of fall wrapped into one easy ...

As if they needed any introduction, Pop-Tarts are toaster pastries with a sweet filling, sometimes frosted on the top, that ...

The recipe makes two cakes — skip the icing and you can freeze one (or both) for up to six months. Former L.A. Times cooking columnist Ben Mims adds cayenne to this pumpkin pie recipe for a ...

Lattes aside, pumpkin and warming spices are a natural pairing that lends itself to sweet and savory dishes alike. To upgrade ...

Apple tarts and pies are common around Europe, but pumpkin pie is decidedly American. While French cookbooks from the 1500s include recipes for a version of what we now call pumpkin pie ...

Looking for a pumpkin s’more or a pumpkindoodle cookie? Or maybe you just want a pumpkin pecan blondie? The Ocean State has ...

While the flavor we mostly associate with pumpkin is pumpkin pie spice, which is sweet and often doesn’t contain any pumpkin, the vegetable itself tastes more earthy than sweet. Consequently ...

Pumpkin spice has had ... pumpkin in the supermarket. The pie filling is loaded with other sweeteners that will make it unsuitable for this savory pasta recipe. Hot Italian sausage is our pick ...