Add the yeast and beer mixture and mix well with your hands until the mixture forms a soft dough. Using floured hands, knead the dough on a clean, floured work surface for 20-25 minutes until ...
British beer drinkers are spoilt for choice. Beer labels tend to be more informative than those on wine, so it’s relatively easy to gain clues about what you’re buying. Colour is also a good ...
Wisconsin's beer cheese soup was ranked number 21 in the nation. According to the website: Wisconsin is known for its dairy products, and beer cheese soup is a warm, comforting dish that's perfect ...
(The word hominy comes from Virginia Algonquian!) This popular recipe for cheese grits mixes extra-sharp cheddar into a rich combination of chicken broth, garlic, butter, and cream. A dish that ...
Apples and cheddar are a match made in heaven. This apple and cheese sandwich demonstrates why. Justin Chapple is a chef, recipe developer, food writer, video host, and cookbook author.