Make the buttermilk blue cheese dressing: In a small bowl, combine blue cheese, mayonnaise, sour cream, buttermilk, 1 tablespoon lemon juice, 1 tablespoon poppy seeds and hot sauce. Season with ...

Tip out onto a roasting tray and place in the oven for five minutes while you make the dressing. Put the gorgonzola and St Agur into a bowl and whisk to break down the cheese slightly, then add ...

Preheat the oven to 350 degrees F. Mix all ingredients in a large bowl. Spoon into a shallow 1-quart baking dish. Bake for 20 ...

This homemade fig vinaigrette recipe is perfect for a classic winter salad made crumbled blue cheese, sugared walnuts and fresh apples. Mixing up a bottle of this easy-to-make salad dressing ...

Put the radicchio in a large mixing bowl. Pour the dressing over and toss well. Add the chestnuts and most of the blue cheese and toss again, gently but thoroughly, then tip into a serving bowl ...