These cubed steak recipes are the best way to get a delicious meal on the table on a busy weeknight. The whole family will ...

Pile on the onions and slice the steak before loading onto the sandwich. Put on the top half of toasted bread and dunk into more mustard while you eat. Recipe courtesy of Home at 7, Dinner at 8 by ...

The result is a better-tasting steak. I also season with crushed black pepper after cooking to appreciate the fresh spiciness of the pepper. A minute steak is any boneless beef steak that has been ...

This quick skirt steak recipe takes just 35 minutes. Make it faster by prepping the homemade sweet-and-hot pepper sauce the day before if you like. A 30-minute steak dinner that's not only fast, it's ...

Rub the steaks with 1 Tbsp oil and season with freshly ground black pepper. Pan-fry for 1 minute, turning once. Transfer to a warm plate, season with salt, cover loosely and rest for a minute.

Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Food fads come and go, but steak is eternal. It's big, bold and beefy, and it's just the thing to satisfy any appetite.

or pressed into patties or burgers and cooked until pink. Thin flank steaks cut against the grain can be fried quickly and make a flavoursome minute steak.

These highly-rated, egg-packed breakfast recipes like cauliflower steaks with poached eggs or tomato & fried egg toast ...

Remove items from your saved list to add more. This is the first recipe I think of whenever I pick up thinly sliced beef minute steaks (sometimes sold as “sandwich steaks” or “sizzle steaks”).

Heat a non-stick frying pan over a high heat. Add a little oil and, once hot, sear the beef with the garlic for a minute each side. Set aside to rest. Add a little more oil to the same pan.

David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom.