Meanwhile, wash the zucchini well, top and tail and slice thinly ... cut into small pieces and stir into the soup until it just melts, saving a little for garnish. Tip the soup into a food ...
Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
Peeling broad beans is a labour of love but worth it for their emerald green colour and tender texture. This light soup has a tart refreshing flavour which is what I want at this time of year.
Zucchini is a spring vegetable that we love to cook with thanks to its vibrancy and versatility. And our collection of zucchini recipe ideas goes above and beyond the classics. Whether you prefer ...