Turmeric is often a component of curry powder and it is used on its own in many Asian dishes, including fish curries, dhals, pilafs as well as in many North African meat and vegetable dishes.
Turmeric, a staple in Indian culture ... and reduces inflammation. These simple recipes provide a natural way to support liver health and overall well-being. Right from adding a twist of colour ...
Turmeric is often a component of curry powder and it is used on its own in many Asian dishes, including fish curries, dhals, pilafs as well as in many North African meat and vegetable dishes.
Season fish with ½ tablespoon turmeric and a generous pinch of salt. Set aside. Heat coconut oil in a medium pot over medium heat. Add mustard seeds and cook until they crackle, 20 seconds.
Her recipes take readers around the world ... It takes about 25 minutes and once you've fried the ginger, turmeric, garlic and scallions in coconut oil and miso paste, you just simmer most ...
Add onions, season with salt, and sauté until translucent, 4 minutes. Add sliced garlic, chile flakes and turmeric, and sauté until fragrant, 1 minute. Add cauliflower, water and kombu.