This Oven Roasted Squash recipe is the perfect side dish for busy summer nights. It is a simple and easy way to cook all ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

Preheat oven to 450 degrees and bring a pot of salted water to a boil. Slice the onion into ½ inch slices. Cut the squash into ½-inch cubes. Crush the garlic with the side of your knife.

Preheat the oven to 200C/400F/Gas 6. Cut the butternut squash into 6-8 wedges, remove the seeds and place in a roasting tray. Pound or chop the garlic and add a generous glug of olive oil ...

Roasting the squash, rather than boiling it in a pan, really brings out the flavour in the soup. For this recipe you will need a 3.5–4 litre/6–7 pint deep-sided saucepan. Preheat the oven to ...

It's a little easier to choose once you know that squash are divided into two subgroups: tender summer squash and hearty ... gives you the best chef-inspired recipes, offers tips for decorating ...

Roast until completely soft, about 20 minutes. In a medium bowl, toss squash, zucchini and peppers with 2 tablespoons oil, garlic, lemon juice and a pinch each of salt and pepper. Thread ...

Lynda Balslev/TasteFood Share You might call this recipe a two-fer. It’s not just about the roasted delicata squash. It’s also about the smear of labneh that accompanies it. Delicata is a ...