Eggplant can be a polarizing vegetable, but with a little culinary know-how, it defies all of the negative connotations ...

The Israeli-born, British-raised chef compiles his Middle Eastern cooking knowledge into bestselling cookbooks, which ...

Roasted rosemary eggplant is a simple and flavorful dish that brings out the natural sweetness and earthy flavors of eggplant. The combination of roasted eggplant, fragrant rosemary, and garlic ...

However, there’s still a good reason to salt eggplant before cooking. Salting eggplant before cooking it helps draw out moisture, which Snyder says is particularly useful in dishes where texture ...

Learn how to make a delicious smoky eggplant dip, or baba ganoush, featuring charred eggplant, roasted garlic, tahini, and a ...

6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with marinara sauce 7. Dabble ricotta along the ...