Rum Raisin Bread Pudding is a warm, comforting boozy dessert of custard soaked bread, plump rum saturated raisins, with a ...

Oh my... this bread pudding is a mouthful of yum! The bread pudding itself is full of cinnamon flavor and yummy with the ...

Even when it's a day or so past its prime, this bread retains a nice softness and chew, and that porous consistency is ...

Bread pudding is a great way to make use of your stale bread, but there's an easy way to elevate it. Just make this one ...

Combine the mixed fruit, prunes, muscovado sugar, rum and stout in a mixing bowl ... After 24 hours, grease a 1.2 litre/2 pint pudding basin with butter. Cut a circle of baking paper and place ...

Cut the bread into 1-inch cubes and layer evenly in ... Drizzle the warm Maple-Rum Sauce over the top of each slice and serve with fresh sliced peaches and blueberries. For the Maple-Rum Sauce ...

Rum Raisin Bread Pudding at Miami Joe Coffee Co at Loews ... The fresh-made boozy churros feature Carajillo coffee sauce and Poblano liqueur cream for a delectable treat. At P.S. Steak in ...

Rick Stein adds sultanas and candied peel to his bread and butter pudding, and finishes it with caramelised icing sugar and an apricot glaze. Credit: James Murphy Preheat the oven to 190°C/ fan ...

Add sultanas to savoury sauces or stuffings for game and fowl – try guinea fowl with Marsala sultana sauce ... such as rum fruit cake or Christmas pudding. If making bread or sweet buns ...

stirring continuously Transfer the sauce to a heat-safe dish or bottle and allow it to cool. Once cooled, drizzle over the banana bread pudding.

grilled avocado and yellow mole sauce are the standouts. There’s raspberry sorbet and chocolate bread pudding, but the rum-soaked apple cake accompanied by an Arizona pale ale sabayon and ...