In a recent viral video, chef Neha Deepak Shah demonstrates how you can get the most flavour out of saffron. Check it out ...

sativus as spice in foods. The FDA also placed saffron on its GRAS list when used as a flavoring or coloring agent. But some ...

With flavors that are complex and balanced, Persian dishes are a medley of harmonizing ingredients that come to life on the ...

Saffron, the vibrant golden spice, has been prized for centuries for its culinary, medicinal, and cultural significance.

Saffron fennel tea combines the calming effects of saffron with the digestive benefits of fennel, promoting better sleep, ...

In recent years, saffron supplements have become increasingly popular due to their potential health benefits. Saffron supplements are typically marketed as a natural way to improve mood ...

Saffron is labour-intensive to produce as it ... these truffles can fetch about ₹3 lakh per kilogram and are often used to elevate fine dining dishes. Collected from the droppings of civet ...

Once ready for market, the saffron is packaged and distributed in Greece and around the world. Saffron’s unique flavor and ...

In northern Türkiye, Safranbolu in Karabük, known for its historical mansions, has started to see the saffron plant bloom.

A fragrant rice dish flavoured with saffron, spices, and marinated meat. Tender chicken chunks and a mixture of spices are ...