In its many varieties, from sweet Japanese mirin to mild Chinese mijiu and umami-rich Shaoxing wine, rice wine adds depth and balance to many recipes, Asian or otherwise. A splash of rice wine ...

Some people use tweezers, but this is much easier. Add pork, one spring onion/scallion, half the ginger and half the Shaoxing wine to a pot of cold water and bring to the boil. Remove the pork ...

And just a splash of Shaoxing wine will enhance the taste of your shrimps. To make it shine like the fried rice you see in movies, soak the rice with beaten eggs before cooking. This recipe is ...

Gad has designed the Shaoxing Rice Wine Town Reception Room in Shaoxing, China. This project is located in Dongpu town, which has been the centre of the Shaoxing wine industry since ancient times.