Shiitake are now cultivated in Britain and can be bought fresh or dried. Snip off the hard stems (but don’t discard them – add to soups and stock). Shiitake go well with pork, meat and steamed ...

It doesn’t get easier than this salmon and shiitake mushroom mixed rice dish that comes together in a single pot. Don't forget the scallion seasoning sauce.

Fresh and dried shiitake mushrooms are a popular ingredient in various East Asian cuisines. They have an earthy, meaty flavor that adds a rich quality to many vegetarian and vegan recipes.

Ingredients 4 Eggplants 5 or 6 king oyster mushroom 2 stalks green onions Sesame seeds 4 or 5 rehydrated dried shiitake ...

Chicken and Mushroom Skillet in a Creamy Asiago and Mustard Sauce If you’re looking for a comforting, yet sophisticate ...

soy sauce and dried shiitake mushrooms. 2. Bring to a boil for a second, then reduce the heat to low and simmer for 20 to 30 seconds. Turn off the heat and transfer to a bowl to cool.

These easy Chinese dumplings are stuffed with pork mince, celery, mushroom, ginger and garlic ... coriander, celery, shiitake mushrooms and Chinese leaves in a large bowl. Add the pork mince ...