Shiitake mushrooms are becoming more readily available in American stores, usually in dried form (they don't lose their flavor or nutritional value when dried) and sometimes fresh. They have many ...

Ever considered just adding a handful of raw shiitake mushrooms to your recipe? Here's why you might want to cook those ...

In the past, people would especially pick wild shiitake mushrooms for their nutritional value, which has a prominent place in ...

You can get choline from both animal- and plant-based foods, including eggs and shiitake mushrooms ... of organ meat to your diet can help cover nutritional gaps of important nutrients like ...

*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. From Carbs 72.61 440.5 ...

Japan is one of the leading producers of shiitake mushrooms. These mushrooms are notoriously difficult to cultivate on a commercial scale — especially when using the 1,000-year-old Japanese ...