Don't just take our word for it, either — Executive Chef Kory Foltz from Sunseeker Resort has delicious recommendations for ...

“But what about the sides??” we heard you cry to the heavens ... but the English really did one thing right when they put deep fried fish and french fries together. (I mean, when you compare ...

5. Heat oil for frying, and while it is heating, whip egg-white stiff and fold into the batter. 6. When oil is ready, dip the fish into the batter, shake off the excess and fry to a very light golden ...

4. Put the besan or chickpea flour in a plate and spread evenly, add the fish one at a time, pressing down gently, making sure the fish is well coated in the besan on both sides. 5. Shake of the ...

Add the fish and cook for two minutes on each side, or until the fish is cooked, turning just once. For the salad, toss the chillies, coriander and mint leaves, shallots, mangetout and lime zest ...

Adult Plate: $12 Fried or baked catfish, three sides, bread, dessert and a drink. Childs Plate: $7 Fried fish, two sides, bread, dessert and a drink. Dine-in or take-out Cash, check or credit card ...

Make 2 deep slashes into each side of the fish. Sprinkle a few pinches of ground allspice all over the fish, rubbing it into the cuts and the cavity of the fish. Heat the vegetable oil in a large ...

This is one of my favourite ways of cooking fish at home and we eat it regularly at Vinnies for our staff meal because it’s so tasty and quick to prepare. The fillets are in a sort of protective ...

There are more restaurants and food trucks in the Pensacola area specializing in soul food than one might think. You just ...