Half a cup of garlic cloves, 7-8 red chillies, one tablespoon of tamarind, one teaspoon of cumin seeds, salt to taste, two tablespoons of sesame oil, one teaspoon of red chilli powder, 8-10 curry ...

Makar Sankranti is a time to enjoy peanut-based treats, from crunchy peanut chikki to nutritious peanut and sesame laddu.

Mix in tamarind chutney, green chutney, and sprinkle chaat masala. Top with chopped onions, tomatoes, green chilies, and ...

Discover a simple peach curry chutney recipe that pairs beautifully with pork. Easy to make and full of flavour, it's a ...

Discover how to make pulse chutney, a simple vegan Indian recipe featuring mung beans, ginger, and green chilies.

To me, chutney, like this one, is so easy to make. And ... emailed me this question recently in reply to my mango chutney ...

Mix almond flour, butter, sugar, and bake delicious, nutty cookies in under 20 minutes. Dip bread in spiced gram flour batter ...

Subscribe to our newsletter and stay updated on the latest developments and special offers!

South Indian cuisine is not just tasty, but they are also very nourishing. So here are some delicious South Indian breakfast ...