In a pan heat olive oil and add the yellow and green zucchini to it. Cook the spaghetti in boiling salted water till soft and cooked. 8. Add the cooked spaghetti to the zucchini and stir fry a little.

We're delving into the mistakes people make with zucchini and how to avoid them, so the next time you pull out your favorite ...

Add in the chopped tomatoes, stir, and let cook down for about 5 or 10 minutes. When the pasta is done, drain it but reserve some pasta water off to the side in case you need it later. When the ...

This recipe for Zucchini Pasta makes a delicious, creamy main dish or decadent side, that combines freshly grated zucchini ...

From Italy’s Amalfi Coast, pasta alla nerano is an elegant yet easy dish that’s luxurious but not heavy. It features long, ...

Evoke a sense of nostalgia and comfort with these delicious dinner recipes that are all made in a 9-by-13 inch baking dish.

Zucchini and basil are plentiful and at their peak right now, so here’s an idea to make the most of them. Use your favourite brand of spaghetti and have grated Parmigiano Reggiano to serve.

This healthy and delicious gluten-free vegetable spaghetti is so fun to make . Tip: You can buy vegetable turning slicers in kitchenware stores or order online. Calories (kcal) 656.2 Fat (g ...

If you don't have a spiraliser, the easiest way to cut the zucchini into spaghetti-like strands is with an inexpensive, hand-held julienne peeler - it looks like a vegetable peeler, but instead ...

Cornelia von Hollen is a detective. Her favorite dish is creamy pasta with zucchini. Here is her recipe. Cut the ham into strips and slice the mushrooms. Put the cream and creme fraiche in a pot ...